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भारतीय व्यंजनIndian Dishes

Amritsari Kulcha

↳ from Amritsar, India

A stuffed tandoor-baked bread served with chole and butter.

History

Amritsar's kulcha shops became famous after Partition.

Ingredients

Refined flour
Potato
Cumin
Pomegranate seed
Butter

How it's made

Knead dough
Stuff
Bake in tandoor
Serve with chole

Famous brands & makers

Kulcha Land (Amritsar)

how to eat it

Serve & eat

Eaten for brunch.

Ratings & notes

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