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अमेरिका और ओशिनिया के व्यंजनAmericas & Oceania Dishes

Bermuda Fish Chowder

↳ from Bermuda, Bermuda

Bermuda's national dish: a dark, rich fish chowder served with a splash of Gosling's Black Seal rum and sherry pepper sauce.

History

Bermudians have made this for centuries from local fish. Rum and sherry peppers are added at the table.

Ingredients

  • Fish
  • Tomato
  • Onion
  • Celery
  • Thyme
  • Worcestershire
  • Black rum
  • Sherry pepper sauce

How it's made

  1. Boil fish heads and bones for stock
  2. Cook onion and vegetables
  3. Add stock, tomato and fish
  4. Simmer and thicken
  5. Serve with black rum and sherry peppers

Famous brands & makers

  • Gosling's Black Seal Rum
  • Outerbridge's Sherry Peppers

Ratings & notes

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