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विश्व के व्यंजनWorld Cuisines

Gabonese Cuisine

↳ from Libreville, Gabon

French-influenced Central African food: nyembwe chicken (palm-nut sauce), grilled fish and manioc bread.

must try ↓

Specialties

  • Poulet Nyembwe

History

Gabon sits on the Atlantic and equator, so fish and forest foods and French influence combine.

Ingredients

  • Chicken
  • Palm nuts
  • Cassava
  • Plantain
  • Fish
  • Peanuts

How it's made

  1. Extract the palm nut cream
  2. Simmer chicken in the sauce
  3. Serve with cassava or rice
to drink

What Gabon drinks

Régab beer, palm wine

Ratings & notes

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विश्व के व्यंजनSame shelf

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