A mountain republic with Emilia-Romagna style food: piadina flatbread, passatelli pasta soup, and the layered wafer cake Torta Tre Monti.
Specialties
- Torta Tre Monti
- Piadina
History
The world's oldest republic (founded in 301 AD) shares food culture with Romagna.
Ingredients
- Flour
- Pork lard
- Cheese
- Hazelnuts
- Chocolate
How it's made
- Cook piadina on a griddle
- Make passatelli from breadcrumbs, cheese and egg
- Bake the three-layer wafer cake
- Serve with Sangiovese
Photos: ingredients, making & serving
Photos come from the Wikipedia article for this item, via Wikimedia Commons. Each is credited to its author and licence.
What San Marino drinks
Sangiovese, Moscato, Brugneto
Ratings & notes
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