Pacific island food of taro, cassava, sweet potato and fish with coconut. Pudding (taro and nut pudding) is the traditional dish.
Specialties
- Solomon Pudding
History
Melanesian cultures cook in earth ovens. Solomon pudding uses ngali nuts and root vegetables.
Ingredients
- Taro
- Sweet potato
- Cassava
- Fish
- Coconut
- Ngali nut
How it's made
- Grate taro and cassava
- Mix with coconut cream and nuts
- Wrap in leaves
- Bake in an earth oven
- Serve with fish
Photos: ingredients, making & serving
Photos come from the Wikipedia article for this item, via Wikimedia Commons. Each is credited to its author and licence.
What Solomon Islands drinks
Solbrew beer, coconut water, kava
Ratings & notes
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