The Martinique version of 'ti' punch': a shot of white rum agricole with lime and a spoon of cane syrup, made by each person.
History
Ti' punch has been drunk in the French Caribbean for generations. 'Chacun prépare sa propre mort' (each prepares his own death) is the local saying.
Ingredients
- White rhum agricole
- Lime
- Cane syrup
How it's made
- Squeeze a piece of lime
- Add a spoon of cane syrup
- Pour in a measure of rhum
- Stir gently with a bwa lélé
- Drink at room temperature
Photos: ingredients, making & serving
Photos come from the Wikipedia article for this item, via Wikimedia Commons. Each is credited to its author and licence.
Famous brands & makers
- Clément
- Depaz
- J.M
- Saint James
- Trois Rivières
Ratings & notes
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