विश्व के व्यंजनWorld Cuisines

Grenadian Cuisine

↳ from St George's, Grenada

The 'Spice Isle': oil down (breadfruit and salted meat in coconut milk) and nutmeg in everything. Cocoa and rum are local products.

must try ↓

Specialties

Oil Down
Nutmeg Syrup

History

Grenada grows nutmeg, mace, cocoa and cinnamon since the 1800s. Oil down is the national dish.

Ingredients

Breadfruit
Coconut milk
Salted pork
Dumplings
Callaloo
Turmeric
Nutmeg

How it's made

Layer breadfruit, meat and dumplings in a pot
Add coconut milk and turmeric
Simmer until the liquid is absorbed and oily
Serve hot

to drink

What Grenada drinks

Clarke's Court rum, Carib beer, nutmeg drinks, cocoa tea

Ratings & notes

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वहीं सेSame place

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