The national dish of The Gambia: a rich peanut stew with meat and vegetables served over rice.
History
Domoda came from the Mandinka people and is a staple Gambian meal.
Ingredients
- Peanut butter
- Beef or chicken
- Tomato paste
- Onion
- Sweet potato
- Pumpkin
- Scotch bonnet
- Rice
How it's made
- Fry onion and meat
- Add tomato paste and water
- Stir in peanut butter
- Add vegetables and simmer until the oil rises
- Serve over rice
Photos: ingredients, making & serving
Photos come from the Wikipedia article for this item, via Wikimedia Commons. Each is credited to its author and licence.
Famous brands & makers
- Maggi
Ratings & notes
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