विश्व के व्यंजनWorld Cuisines

North Macedonian Cuisine

↳ from Skopje, North Macedonia

Balkan food with a lot of vegetables and peppers: tavče gravče (baked beans), ajvar relish, shopska salad and fish from Lake Ohrid.

must try ↓

Specialties

History

Ottoman, Greek and Slavic influences blend. Tavče gravče is the national dish.

Ingredients

Beans
Peppers
Onion
Paprika
Cheese
Lamb

How it's made

Soak and boil beans
Bake with onion, paprika and oil in a clay pan
Serve with salad and bread
Add rakija

to drink

What North Macedonia drinks

Rakija, Skopsko beer, Tikveš wine

Ratings & notes

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वहीं सेSame place

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