Karak is spiced milk tea, Qatar's favourite hot drink and a roadside tradition.
History
Karak spread to Qatar with South Asian workers and became a national habit, served in paper cups at late-night cafes.
Ingredients
- Black tea
- Evaporated milk
- Cardamom
- Saffron (optional)
- Sugar
How it's made
- Boil strong tea with cardamom
- Add evaporated milk and sugar
- Boil again until creamy
- Strain
- Serve in small cups
Photos: ingredients, making & serving
Photos come from the Wikipedia article for this item, via Wikimedia Commons. Each is credited to its author and licence.
Famous brands & makers
- Baladna (dairy)
Ratings & notes
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