Angola's most famous beer, a pale lager that dates from 1947 and is named after cuca, a bush shop.
History
Cuca was first made in 1947 during Portuguese rule and remains a symbol of Angolan beer.
Ingredients
- Barley malt
- Maize
- Hops
- Yeast
- Water
How it's made
- Mash malt and maize
- Boil with hops
- Ferment
- Lager
- Filter and bottle
Photos: ingredients, making & serving
Photos come from the Wikipedia article for this item, via Wikimedia Commons. Each is credited to its author and licence.
Famous brands & makers
- Cuca
- Nocal
- Eka
For readers of legal drinking age. Please drink responsibly.
Ratings & notes
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