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मध्य-पूर्व और अफ्रीकी व्यंजनMiddle Eastern & African Dishes

Poulet DG

↳ from Yaoundé, Cameroon

'Director General chicken': fried chicken with ripe plantain and vegetables, a festive dish named because it was meant for important guests.

History

The dish appeared in the 1980s, said to be created by the wife of a company director for executives.

Ingredients

  • Chicken
  • Ripe plantain
  • Carrot
  • Green beans
  • Bell pepper
  • Onion
  • Garlic
  • Ginger
  • Thyme

How it's made

  1. Boil and fry chicken
  2. Fry plantains until golden
  3. Saute vegetables with garlic and ginger
  4. Combine chicken, plantain and vegetables
  5. Serve warm

Ratings & notes

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